Guestlist

25th November 2011
Kelly Lim (5 pax)
Yi Ling (7 pax)
Kelly Lim (5 pax)
Fatimah Ismail (Azureen's mum) (3 pax)
Ye Vone (2 pax)
Ms. Evelyn (8 pax)
Halim Shamsuddin (Hanna's dad) (2 pax)
Ms. Sylvie (2 pax)
Mr. Too (2 pax)


2nd December 2011
Kyla E. Cando (2 pax)
Erwin Loo (6 pax)
Lorna P. Xavier
Fatimah Ismail (3 pax)
Zee Lee (6 pax)
Izzah Saleh (3 pax)
Christine Chua (3 pax)
Halim Shamsuddin (4 pax)
Fresh (4 pax)
Emily Low (4 pax)
Jerry (2 pax)
Adeline (4 pax)
Joanne Yong (3 pax)
Mr. Mixon (7 pax)

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Four Seasons Menu

FOUR SEASONS

2nd December 2011 (Friday)

12.00pm - 2.00pm

APPETISER 

Vichyssoise 

Rich and creamy cold potato and leek soup served with multi-grains filo

XXX

MAIN COURSE

Chicken Roulade

Baked chicken breast with sundried tomato and mushroom stuffing served with jus lie and polenta

OR

Red Snapper with Mango Chili Salsa

 Pan-fried red snapper fillet with herbed butter served with garlic mashed potato and sautéed vegetables 

XXX

DESSERT

Vanilla Panna Cotta 

  Refreshing and creamy pudding infused with vanilla pot accompanied with apple crisp  

XXX

Coffee Or Tea

RM28.00nett

MOCKTAILS

Lime C Refresher (RM3)

A combination of lime juice and cucumber syrup garnished with cucumber stripes

Icy Red Berry Mocktail (RM4)

blended strawberries mixed with cranberry juice served in a glass topped with lemonade






LEAVE COMMENTS BELOW
OR 
GO TO OUR FACEBOOK EVENT PAGE
FOR RESERVATIONS AND INQUIRIES

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Passion to Fruit Paradise Menu

SORRY, WE'RE NOT SERVING THIS MENU ANYMORE, BUT NOTHING WRONG WITH TAKING A PEAK. :D


PASSION TO FRUIT PARADISE

25th November 2011 (Friday)

12.00pm - 2.00pm

APPETIZER

Seafood Kebabs

Scallop, prawn and watermelon speared on a bamboo skewer with sesame ginger soy basting grilled to perfection

XXX

MAIN COURSE

Tarragon Chicken

Poached chicken breast in vegetable stock and pan fried golden served with herbed couscous and tarragon grape sauce

OR

Roast Leg of Lamb

Leg of lamb with apples and raisin stuffing served with rosemary sauce, sautéed vegetables and fondant potatoes

XXX

DESSERT

Chocolate Jelly Cheese Gateaux

Layers of chocolate crumbs and chilled cheese cake topped with strawberry jelly served with fruit compote

XXX

Coffee Or Tea

RM28.00nett

MOCKTAILS (with charges)

Citrus Collins

A cold mixture of grapefruit juice, lemon juice and redcurrant juice

Mango Passion Punch

The sweetness of passion fruit with an aromatic mango flavour



LEAVE COMMENTS BELOW
OR 
GO TO OUR FACEBOOK EVENT PAGE
FOR RESERVATIONS AND INQUIRIES

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Details

We are inviting YOU to a fine dining experience at Samplings on the Fourteen, located at Berjaya Times Square (14th floor).

Dates:

25th November 2011

or

2nd December 2011


R.S.V.P by 1st December (Thursday)

We have different themes for both days, and both have different menus.

For any questions or to make reservations, please leave a comment below (list number of guests attending, including yourself).


or go to our Facebook page and leave your details there

Confirmed reservations will be listed in the guestlist.

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